Castelli Romani - The real Rome

Adrenaline Rush Experience

WINE’S NEW YEAR! NEXT ITALIAN TOUR 24 SEPT - 1ST OCT 2011

 This September why not join us on our second Italian tour to experience the wonderful new season of Wines and delicious cuisine of Northern Italy with the expert guidance of Max & Molly Farone.  Following on from the success of our last tour (see 'Older Posts' below) this promises to be a week to remember with unbeatable value!  Please click on the image above and zoom in for full details.

For more information and Reservation:
Max or Molly on 01892-615665
Email: max@genuineitalianfood.co.uk

Tasting Tour through Romagna Treasures

FROM ROYAL TUNBRIDGE WELLS TO THE GREEN PEARL OF THE ADRIATIC

From The International London Show La Dolce Vita back in March, directly to Riccione The Green Pearl of The Adriatic.
The first eleven British tourist from Tunbridge Wells, spent un unforgettable holiday in the North East Adriatic town and its hinterland to discover the hidden secrets and to taste firsthand the fantastic products offered by this untouched gem.

Mr Simone Gobbi, Tourist Councillor, on behalf of Riccione Council and Tourist Board welcomed and greeted the group with an official ceremony held in the private room of Riccione beautiful Tourism Palace, where he expressed the wish that this holiday, could represent a very important first step towards attracting back more and more British Tourists in this area.

The tour has been organized in collaboration between Max Faraone of Maxs Genuine Italian Food in Monson Road Tunbridge Wells and the fantastic support of Costa Hotels Consortium Board of Riccione with Mr Battelli, Mr Bernabei and Miss Elena Barzotti.

Please do pop in the shop for a nice espresso and to share more information about the tour.

Regards

Max Faraone

Christmas Dinner - Every Thursday and Friday Evening from Dec 3rd – 18th

Starter
(choice of one)
Terrina di Pepperoni e Mozzarella
(Pepper and mozzarella terrine)
Fagottini di Anatra e Salsa al Balsamico
(Duck parcel in balsamic relish)


Main Course
(Choice of one)
Tacchino ripieno per Natale con Porri alla Milanese
(Turkey breast stuffed with meat, chestnuts and fresh fruit served with leeks with butter and parmesan)
Risotto al Branzino con Peperonata
(Risotto timbale with sea bass served with stewed peppers and onion in tomato sauce)
Or
Risotto con Taleggio e Verdure Invernali
(Risotto timbale with winter vegetables)
(Suitable for Vegetarian)

Dessert
(Choice of one)
Zuccotto
(Panettone soaked in liqueour filled with chocolate cream, almonds and candied peels)
Monte Bianco
(Chestnuts and cream pudding)
Formaggi Misti con Miele al Tartufo
(Mixed cheese platter with truffle honey)

The price is £29.95 per person and includes aperitif with olives and coffee

For more information call Max or Molly on 01892-615665
Or e-mail at max@genuineitalianfood.co.uk

VALENTINE'S MENU

Thursday 12th and friday 13th of February start 7.30 pm

Welcome reception with

Casanova Cocktail and olives

STARTER

Buffalo mozzarella with parma ham, sunblushed tomato in basil pesto dressing;

Grilled scallops wrapped with radicchio in balsamic dressing;

MAIN COURSE

Venison medallion in three sauces(capers, pink peppercorn, cherry tomato) served with roasted garlic, potato and leeks;

Vodka and lemon linguine with seafod sauce al cartoccio (wrapped in parchement paper and oven baked) served with mixed leaves salad;

DESSERT

Chocolate heart cake filled with strawberry and mint cream;

Valentine's crown

(raspberry and prosecco cream in a crown of liqueur soaked savoiardi biscuits)

Coffee and chocolate

PRICE £29.95 PER PERSON

Christmas Hampers

Looking for Xmas Food Gift ideas? Look no further, order one of our bespoke Xmas Hampers, prices start from £25.

A few ideas for a fantastic hamper could be: Prosecco, Chocolate Pandoro, Amaretti biscuits, Pasta, Pasta Sauces, Olive Oils and Balsamic Vinegars.

We can also provide hampers with fresh products from our deli counter, 48hrs notice necessary.

WHY WAIT?

Pre-orders for your Xmas shopping now being taken. We can slice Hams, cheeses or salami in advance for your convenience